Food Safety Level 1 Online Training

This Food Safety Level 1 Online Training course covers:

  • Basic food safety standards and hygiene principles.
  • Foodborne illness, food allergens, food safety law and who enforces it.
  • The responsibilities of food businesses and food handlers.

Fully customisable by you, at no extra cost.

Try the course FREE for 30 days

Course Introduction

The EssentialSkillz Food Safety Level 1 Online Training Course promotes the importance of basic food safety standards and hygiene principles that are required when working with food. The online course covers the Level 1 syllabus requirements specified by the Chartered Institute of Environmental Health.

This Food Safety Level 1 Online Training course takes on average 40 minutes to complete.

Course Content

The Food Safety Level course covers the importance of food hygiene standards and shows how poor standards can impact a food business and human health. The causes and symptoms of food poisoning are discussed and the difference between food poisoning and food allergies.

The Food Safety Level course provides a full allergen list and highlights the dangers of cross-contamination. Contamination is explained including temperature control, food delivery and stock rotation. The course explains the importance of maintaining clean premises, equipment and work areas and good personal hygiene standards.

Like all EssentialSkillz courses, our Food Safety  Level 1 eLearning course can be customised to meet your needs, enabling your workforce to understand the specific policies and procedures developed for your organisation. A designated course administrator can edit the text and images within the course, and link to organisation-specific documentation that may be in place, all at no extra cost.

Key features

All our courses provide technically accurate training which keeps your organisation in line with best practice. We include the latest techniques in learning which ensure learners are engaged throughout. Our courses are also:

Fully customisable by you

Add your own scripts, images, videos, presentations and interactions – with no coding experience required. Use our suite of templates to make our courses your own, delivering highly relevant training to your organisation at no extra cost.

White label branding

We can brand our training with your unique corporate identity to make your users feel right at home throughout the training journey.

Integrate with your LMS

You can deploy this course using our compliance platform. Alternatively, you can deliver this course, with all its key features, directly from your third-party LMS.

Accessiblity

Our Food Safety Level 1 course can integrate with JAWS ® a widely available text-to-speech integration to help visually impaired users engage with the same, unabridged and high-quality compliance training as their colleagues.

Certification

On successful completion, learners receive a personalised certificate which includes the learner’s name, score and date of completion. Certificates can be viewed, downloaded and printed off at any time to serve as a record of compliance.

Accreditation

Our Food Safety Level 1 Online Training course is RoSPA approved and IIRSM certified. This ensures that our courses adhere to the highest standard of training and will provide a practical and meaningful learning experience to our customers.

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Fully access any of our courses to see if this award winning content is the right fit for your organisation.

Compliance

Why is this course important for compliance?

  • Food Safety Level 1 training forms an essential part of compliance training as it ensures that your organisation complies with its legal obligations and requirements.

Add your own questions

Create your own question and answer bank to test your users on the key information that they need to know to be fully compliant. Set core questions to appear in the test section that users are required to pass so that crucial learning points are reinforced.

Randomise test questions

Generate 10 random questions from a bank of 20 to test your user’s retention and understanding of key content.

Set the pass mark

As training administrator, you can configure the passing score that users need to complete the course. Set your own grade boundaries to ensure your training complies with the standards set out by your organisation.

Who should take this course?

The course is suitable for employees about to commence work in a food handling or preparation environment.

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