The EssentialSkillz CPR Essentials online training highlights what is required to resuscitate and provide basic life support to casualties of cardiac arrest. The online course outlines when CPR might be needed, and demonstrates basic CPR techniques, including the recovery position. It also explains important actions to take, and when to call the emergency services.

• Increases awareness of the potential dangers of electricity and how to work safely with electricity.
• Discusses the common danger signs in electrical equipment and how to use appliances safely.
• Provides advice on electricity-related injuries and what to do if an accident occurs.

The EssentialSkillz Emergency Evacuation online training provides clear instructions for your workforce on your emergency evacuation procedures. Given that evacuation procedures are most likely to take place in an emergency situation, it is crucial that your workforce have a clear understanding of what they should do if they discover a fire or hear an emergency alarm.

• Explains how the duties and responsibilities of a Fire Warden fit into the overall process of fire safety management and fire risk assessment.
• Describes how fires start and spread in order to identify and act on fire hazards, in order to prevent fires.
• Details the actions a fire warden should take on discovering a fire and on hearing a fire alarm.
• Highlights the use of Personal Emergency Evacuation Plans (PEEPs) and the appointment of buddies to assist people with additional needs during an evacuation.

• Introduces basic food safety standards and hygiene principles when working with food.
• Discusses foodborne illness, food allergens, food safety law and who enforces it.
• Details the responsibilities of food businesses and food handlers including food safety management procedures, eg HACCP
• Considers contamination, personal hygiene and cleaning procedures.

• Describes how to identify the conditions that could result in people being exposed to legionella or other bacteria from water systems.
• Details how to carry out some basic water management tasks which make harmful levels of bacteria less likely.
• Describes how to recognise early symptoms of Legionella and what to do.

• Outlines the legal framework for managing health and safety in the workplace.
• Discusses the importance of health and safety in the workplace.
• Highlights a manager’s responsibilities in managing the health and safety of employees under their control.

• Highlights the importance of understanding how fires start and spread, in order to identify fire hazards, prevent fires and maintain escape routes.
• Details the actions that should be taken on discovering a fire or on hearing a fire alarm.
• Highlights the use of Personal Emergency Evacuation Plans (PEEPs) and the appointment of buddies to assist people with additional needs during an evacuation.
• Explains further action that can be taken in an emergency.
• This course is regularly updated, RoSPA Approved and can be fully edited by you to suit your business requirements.

• Considers where Personal Protective Equipment (PPE) fits in the hierarchy of risk controls, including how to consider controls which are more reliable than PPE.
• Outlines how responsibilities for providing and using PPE are shared between employers and employees.
• Explores the range of Personal Protective Equipment available, its benefits and limitations.
• Explains how to use, maintain and store PPE to maintain its effectiveness

• Details how to identify work at height hazards.
• Describes when to avoid working at height.
• Describes how to reduce the risk from working at height.